SAVOURY CREAMS AND MEAT SAUCES IN CASTEL DEL PIANO (GR)

SALTED AND SWEET CREAMS IN CASTEL DEL PIANO (GR)

We at Fungoamiata love good old-fashioned flavours: we, therefore, want to offer our customers the emotion that only traditional flavours can give. For this reason, we package numerous typical products in Castel del Piano: from sauces to vegetables preserved in oil, passing through tasty savoury creams and meat sauces, able to enhance every dish. 


For our products, we use only healthy, perfectly ripe vegetables and the best ingredients of our territory, enhancing their scents and taste. Discover all our savoury recipes, perfect for delicious canapés and pasta dishes. Let yourself be tempted by our proposals and contact us to order!


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Fungoamiata creams

artichokes

"Mille usi" PIZZAIOLA cream

Cream made with twelve ingredients.



  • Recommendations for use

    It is used for canapés and bruschetta, but also as an enrichment of pizzaiola-style meat, on boiled fish and topping for pizza.

  • Features

    Packs of gr. 180

Vulcano rosso

A challenge to your palate, if you like strong sensations and flavours. The ancients used it as an effective anti-inflammatory.


  • Recommendations for use

    Enrichment for various dishes.

  • Features

    Packs of gr. 180

bruschella

A cream made from garlic, which is first processed to eliminate the unpleasant effects it has on breath, then chopped into tiny pieces and combined with other ingredients such as tomato, chilli and others to make a delicate, very spicy and appetising product.



  • Recommendations for use

    It is used for croutons, condiments for first courses, accompanies grilled meats.

  • Quantities

    Pack of gr. 180 

olive cream

We only use fruit that is intact and at the right stage of ripeness to make this cream characterised by pleasant and very intense olive scent and taste. 





  • Recommendations for use

    Ideal for any canapé, it goes very well with boiled meats for the preparation of some first courses.

  • Features

    Packs of gr. 180

CREAM OF PORCINI MUSHROOMS

Only from fresh and intact porcini mushrooms do we obtain a very strong cream that is a blend of the smell, taste and flavour of porcini mushrooms.

  • Recommendations for use

    Ideal as an enrichment of risotto, meat sauce, first courses combined with cream. Also excellent on buttered canapés.

  • Features

    Packs of gr. 180

noble truffle

Cream made from truffles and porcini mushrooms mixed together with other ingredients. 


  • Recommendations for use

    Tasty and delicate on buttered canapes, it is enhanced even more by the dressing of first courses such as tortelli, tagliatelle and gnocchi, also combined with cream.

  • Features

    Pack of gr. 180

CREAM OF PEPPERS

This very delicate and pleasant-tasting cream is made from peppers selected by us for their ripeness and abundance of flesh. 





  • Recommendations for use

    Suitable for a thousand uses from canapés to pasta dishes to vegetables.

  • Features

    Packs of gr. 180

basil pesto

Prepared immediately after harvesting the basil from our plantations, chopped together with pine nuts and cashews with the addition of some fresh herbs and seasoned with extra virgin olive oil from Amiata.


  • Recommendations for use

    It is an excellent condiment for first courses.

  • Features

    Pack of gr. 180

ARTICHOKES IN OIL DIP

For those who love strong and slightly spicy flavours, they represent the most elaborate product that Fungoamiata offers.



  • Recommendations for use

    Extremely versatile product to be used both on bruschetta and on a polenta crouton.

  • Quantities

    Packs of gr. 180 t


ARTICHOKE PÂTÉ

Some of the artichokes we harvest from our farm are made into a pâté. We obtain a very delicate artichoke cream which is flavoured with anchovies and capers.

  • Recommendations for use

    Very suitable for bruschetta and canapés.

  • Features

    Pack of gr. 190

Fungoamiata meat sauces

meat sauce

As a result of generous meat dishes and the imagination of housewives, the variety of meat sauces is created to meet the expectations of those who want to enjoy unique and delicious pasta dishes.

  • Flavours available

    Meat, Cacciatore, Boar

  • Recommendations for use

    Pasta sauce.

  • Features

    Pack of gr. 180

Tuscan crostino

Present for centuries on Tuscan tables, it is a classic of genuine and tasty appetizers. Produced with chicken meat, it is ennobled with local truffles that binds perfectly with the meat base.


  • Flavours available

    Tuscan crostino and Tuscan crostino with truffles.

  • Recommendations for use

    Excellent for canapés and croutons.

  • Features

    Pack of gr. 180

wild boar PÂTÉ

Recipe from ancient and smoky kitchens, it is made with wild boar meat, tasty and with a strong taste.


  • Recommendations for use

    Ideal for bruschetta, croutons and appetizers.

  • Features

    Pack of gr. 180

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